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COCKTAIL REMIXES

Drinking Rebel Bourbon straight never disappoints. But when the occasion calls for a bourbon or whiskey cocktail, only one of these rebellious drink recipes will do. Our philosophy on mixing cocktails: Make them original, or don’t make them at all.

Subtitle:
Who said bourbon and tequila don‘t get along? We didn‘t.
Yields:
1
Ingredients:
.75 ounce Rebel Kentucky Straight Bourbon
.75 ounce Exotico Reposado Tequila
.5 ounce dry curacao
1 ounce grapefruit juice
.5 ounce pineapple coconut syrup
Fresh pineapple wedge and leaf, for garnish

Directions:
To make the pineapple coconut syrup, use equal parts pineapple coconut juice and sugar. Bring them to a slight boil until sugar dissolves. Let cool.

Add ingredients to a cocktail shaker filled with ice and shake. Strain over fresh ice into a rocks or Collins glass. Garnish with a pineapple wedge and leaf.

Characteristics:
Brunch, Summer, Sweet

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